fresh-anchovies-in-trabzon-selling-at-100-lira-per-kilogram

Fresh Anchovies in Trabzon Selling at 100 Lira per Kilogram

Abundance of Seafood Delights in Ortahisar

Trabzon’s Ortahisar district has become a hub of culinary delight, with a variety of fresh seafood offerings tantalizing the taste buds of locals and visitors alike. At the Moloz location, vendors are showcasing a wide selection of fish, including hamsi, mezgit, zargan, sarı kanat, istavrit, somon, levrek, çipura, and alabalık.

Pricing Breakdown

Among the array of options, customers can find anchovies (hamsi) priced at 100 lira per kilogram, while other popular choices like istavrit and mezgit range from 75 to 100 lira per kilogram. Salmon is available at 250 lira, çipura, çinekop, and levrek at 300 lira, and alabalık at 200 lira. Palamud, on the other hand, is sold individually at 100 lira each.

Bounty of the Seas

Speaking to an AA correspondent, Fisherman Mehmet Örseloğlu expressed the abundance of fish varieties available at the stalls. He noted that since the opening of the fishing season on September 1st, palamud has been plentiful, while the abundance of hamsi continues to endure.

Fisherman Ahmet Çoğalmış shared his perspective on the season, highlighting its success. He mentioned, “I have been a fisherman for 40 years, and this year, for the first time, we had a hamsi season that lasted 1.5 months after palamud.”

In the bustling atmosphere of the fish market in Trabzon, the aroma of freshly caught seafood fills the air, creating a sensory experience that captivates all who visit. The sight of glistening fish on ice, ready to be taken home and transformed into delectable dishes, is a testament to the rich maritime heritage of the region.

As you wander through the stalls, you can’t help but marvel at the vibrant colors and textures of the various fish on display. The vendors’ passion for their craft is palpable, as they eagerly share their knowledge and expertise with customers, ensuring that each purchase is a memorable one.

Whether you’re a seafood enthusiast or simply looking to savor the flavors of Trabzon, a trip to the fish market in Ortahisar is sure to leave you with a newfound appreciation for the bounty of the Black Sea. So why not indulge in the freshest catch of the day and treat yourself to a culinary adventure unlike any other?